The Facts Behind Our Food
You know the saying “you are what you eat”? Well we couldn’t agree more. What you “put in” plays a significant role in the way
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Brand Love!
WONDERBAG, one of the best tools to have in your kitchen! No power? No worries! Wonderbag works as an eco oven! Want to find out
Customer Crush!
Meet Alexis Gillis, one of our favourite Customer Crushes! Alexis loves Pure Good’s affordable and delicious salads as well as our super friendly staff! You
Customer Crush!
Meet Tracey Lee Dalton – She’s been munching on our Pure Goodness for over a year now and is a firm favourite of our seed
Vital Foods !
We love Vital foods especially the rice cakes we sell, which are better than chips for a midday snack! 😉 To find out more about
Matthew Manning Customer Crush
Meet Matthew Manning, customer crush a good friend of Pure Good! He’s a talented chef offering awesome, experiential dining evenings called One Ingredient. Matt loves
What Lungi Learnt: Part 6
Can you believe that it has been eight weeks since our Lungi began her Gesmarter Restaurant Managerment Course? This week she graduates receiving certification of
Customer Crush!
Meet Michele Isaacs, an early morning regular who grabs a breakfast and coffee with her boyfriend, before heading upstairs to work as the Promotions Designer
Easy Peasy Kale Pesto
So ELLE Magazine recently featured Shannon’s Kale Pesto recipe and in case you missed the awesome piece, we thought we would publish it here too
Customer Crush!
Meet Sarah Koopman, our first Customer Crush. Sarah is the Features Editor at Marie Claire Magazine who loves her daily Bootlegger coffee from our café